Salted Caramel Date Balls

Such a yummy recipe if you have a sweet tooth (and the perfect way to get your 6 dates a day in if you’re in later stages of pregnancy!)

Ingredients:

  • 1 cup packed pitted dates (this worked out to be about 15 dates of the ones I had which were medium-sized)

  • 1/3 cup roasted unsalted cashews (I buy normal cashews and then roast them in a pan for a few minutes on each side)

  • 1/4 cup desiccated coconut

  • 1/4 tsp sea salt

Instructions:

Mix everything in a food processor or pulse in a blender until you get a dough-like texture. Roll into small balls. I made about 15 which meant there was roughly one date per ball. Put in the fridge to firm up and then enjoy!

Previous
Previous

Music has the power to transport us

Next
Next

One less time